Easter Weekend Apple Juice Brined Pulled Pork Smoked on Beech Wood

What to do on a rainy Easter weekend (apart of debugging an application on a board running lwip with mqtt using tls)? Smoking Pulled Pork for dinner 🙂

Pulled Pork Sandwich

Pulled Pork Sandwich

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Four States BBQ Sauce for Pulled Pork (or anything else)

It seems that my pulled pork BBQ (see “Tutorial: BBQ Pulled Pork“) gets more and more fans :-). We will have a BBQ party for 10 person tomorrow evening :-). In preparation for that, the two pork shoulders started brining in the refrigerator from yesterday night on. Today we prepared the BBQ sauce for tomorrow, in four different styles: North Carolina, South Carolina, Alabama and Kansas:

Four States BBQ Sauce

Four States BBQ Sauce

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BBQ with Baby Back Ribs and Pulled Pork

Having a total of 14 guests in the evening, why not preparing a great BBQ? A smoker can take a lot of meat, so for this I decided to smoke two kinds of Baby Back Ribs plus one pork shoulder for pulled pork. Everyone is helping with preparing desert plus the salad dishes:

Salad bar

Salad bar

My job was to get up early to deal with the fire and meat 🙂

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