Breakfast with Eggs Benedict, Sous-Vide Style

What is a Sunday morning without a perfect breakfast? With a Sous-Vide cooker in the kitchen, this small research project is about preparing Eggs Benedict Sous-Vide style:

Egg Benedict

Egg Benedict

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Sous-Vide Cooking: Beef Sirloin Steak

I’m a big fan of ‘low-and-slow’ cooking, and that’s why I love my BBQ Smoker. That smoker is great for Ribs, Brisket or Pulled Pork. But it is not ideal for other pieces of meat. After doing some research, this weekend I tried something differently: “Sous-Vide”. The result is delicious: this is by far the best steak I’ve ever cooked :-).

Beef Sous Vide

Beef Sous Vide

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